Large $100

3543x2362 px | 11.8"x7.9" @ 300dpi



Keywords:

Pasta, Ravioli, Pottery, Jar, Vase, Meal, Dish, Dessert, Burger, Plant, Lasagna, Bowl, Curry, Confectionery, Sweets, dumpling, chinese cuisine, vietnamese cuisine, pork, shrimp, food

Description:

Shumai (simplified Chinese: 烧卖; traditional Chinese: 燒賣; pinyin: shāomài; Jyutping: siu1 maai2; Cantonese Yale: sīumáai) is a type of traditional Chinese dumpling, originating from Huhhot. In Cantonese cuisine, it is usually served as a dim sum snack.[1] In addition to accompanying the Chinese diaspora, a variation of Shaomai also appears in Japan (焼売, Shūmai) and various Southeast Asian countries.

  • ID: 5d8607cf48fd81a6c1e11cfb
  • Original Size: 3543 x 2362px
  • Original File Size: 4.46 MB
  • Subscription: Available
  • License Type: Royalty Free
  • Upload Date: September 21, 2019
  • Permission: Not Applicable or No.
  • Editorial Use: Yes
  • Commercial Use: Yes